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Monstera Deliciosa - Ø21cm - ↕80cm
Monstera Deliciosa - Ø21cm - ↕80cm
Regular price
290,00 DKK
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290,00 DKK
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Monstera deliciosa, also known as Monstera, is an enchanting houseplant that originates from the tropical rainforests of Central America. With its large, glistening leaves and unique holes, it adds a touch of lushness and elegance to any indoor space. This easy-care plant thrives in bright, indirect light and is perfect for decorating your living room or office. A true conversation piece, Monstera's fascinating origins and eye-catching appearance make it a must-have for plant fans looking to bring a jungle vibe into their home. Get yours now and enjoy the beauty of nature indoors.
To care for Monstera, find a place with partial shade or partial shade and shade, as it thrives best in these conditions. Water it once a week to meet its needs. Plant it in well-drained soil, such as a mixture of sphagnum moss, perlite and potting soil. When it comes to fertilizer, it is recommended to apply a balanced liquid fertilizer once a month during the growing season (spring and summer). Avoid over-fertilizing, as this can lead to salt build-up in the soil, resulting in leaf burn.
Did you know that Monstera deliciosa, also known as the street plant, is not only a popular decorative houseplant, but also a natural air purifier? This eye-catching plant with its large, glistening leaves not only adds a touch of tropical beauty to any room, but also helps purify the air by removing toxins and releasing fresh oxygen. Although the name may suggest otherwise, it is important to note that Monstera deliciosa is intended for decoration only and is not to be consumed. So enjoy the aesthetic beauty and natural air-purifying benefits of this lovely houseplant!
- Monstera deliciosa has a pot size of 21 cm, which makes it suitable for smaller rooms or areas with limited space for plants.
- This beautiful plant usually reaches a height of approximately 80 cm, making it suitable as a medium-sized indoor or outdoor plant.
- Monstera deliciosa is often called simply "Monstera," a popular name for this tropical plant.
- This plant thrives in partial shade, which refers to partial shade. It prefers indirect sunlight and is perfectly suited to areas with filtered light.
- A fun fact about Monstera deliciosa is that it is often called the "Swiss Cheese Plant" because of its unique and distinctive leaves that have holes or fissures that resemble Swiss cheese.
To care for Monstera, find a place with partial shade or partial shade and shade, as it thrives best in these conditions. Water it once a week to meet its needs. Plant it in well-drained soil, such as a mixture of sphagnum moss, perlite and potting soil. When it comes to fertilizer, it is recommended to apply a balanced liquid fertilizer once a month during the growing season (spring and summer). Avoid over-fertilizing, as this can lead to salt build-up in the soil, resulting in leaf burn.
Did you know that Monstera deliciosa, also known as the street plant, is not only a popular decorative houseplant, but also a natural air purifier? This eye-catching plant with its large, glistening leaves not only adds a touch of tropical beauty to any room, but also helps purify the air by removing toxins and releasing fresh oxygen. Although the name may suggest otherwise, it is important to note that Monstera deliciosa is intended for decoration only and is not to be consumed. So enjoy the aesthetic beauty and natural air-purifying benefits of this lovely houseplant!
- Monstera deliciosa has a pot size of 21 cm, which makes it suitable for smaller rooms or areas with limited space for plants.
- This beautiful plant usually reaches a height of approximately 80 cm, making it suitable as a medium-sized indoor or outdoor plant.
- Monstera deliciosa is often called simply "Monstera," a popular name for this tropical plant.
- This plant thrives in partial shade, which refers to partial shade. It prefers indirect sunlight and is perfectly suited to areas with filtered light.
- A fun fact about Monstera deliciosa is that it is often called the "Swiss Cheese Plant" because of its unique and distinctive leaves that have holes or fissures that resemble Swiss cheese.
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